Parsley Seeds – Petroselinum crispum
Petroselinum crispum • Apiaceae (Carrot family) • Native to Mediterranean region
Parsley Seeds grow into versatile, leafy biennial herbs with bright green, curly or flat leaves. Ideal for herb gardens, containers, edible landscapes, and garden borders.
Seed Variety: Parsley Seeds
Quantity: 100 Seeds
Selected: Parsley Seeds / 100 Seeds
Germination depends on soil, temperature, moisture, and care. See our return policy for details.
At a glance
Parsley seeds contain compounds that can be toxic to cats and dogs in significant quantities, so plant it in areas your pets cannot easily access and keep seed packets stored safely out of reach.
Botanical profile
Meet the Parsley – Petroselinum crispum
Step-by-step planting
Growing parsley from seed rewards patience, since germination is slower than most herbs, but the process is straightforward once you understand what this plant needs.
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1
Soak Seeds Before Planting
Soak parsley seeds in warm water for 24 hours before sowing to help soften the seed coat and encourage more consistent sprouting.
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2
Choose the Right Soil
Parsley soil requirements center on good drainage and fertility, so use a loamy, well-draining mix with a slightly acidic to neutral pH between 6.0 and 7.0.
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3
Sow at the Right Depth
Press seeds about a quarter inch deep into moist soil, spacing them roughly six inches apart, or sow more densely and thin to the strongest seedlings once they reach two inches tall.
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4
Keep Soil Consistently Moist
Parsley germination time varies considerably depending on soil temperature, moisture levels, and your local climate, so keep the soil evenly moist throughout the sprouting period rather than letting it dry out between waterings.
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5
Provide Adequate Light
Once seedlings emerge, move them to a spot with at least six hours of direct light per day, though parsley tolerates partial shade better than most herbs and can handle afternoon shade in hotter climates.
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6
Thin and Transplant Carefully
Parsley develops a long taproot, so if you started seeds indoors, transplant carefully to avoid disturbing the roots, using deep containers or cell trays rather than flat trays.
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7
Begin Harvesting Outer Stems
Parsley days to harvest typically fall between 70 and 90 days from seeding, and you should always cut outer stems first, leaving the central crown intact so the plant continues producing through the season.
Year-round care
Spring
- Sow after last frost
- prepare soil with compost
Summer
- Water regularly
- feed monthly
Fall
- Harvest before frost
- store well
Winter
- Rest
- store seeds cool and dry
Full specifications
Shipping
- Orders are delivered within 8 to 16 business days.
- All orders include tracking.
- Free shipping on all orders.
- Seeds are packed in moisture-resistant, resealable foil packets.
Germination
Germination rates vary depending on climate, soil conditions, and care. Seeds perform best when planted in the right season at the correct temperature, with consistent moisture and adequate light. We take quality seriously and each batch is tested before packaging. If you have concerns about your seeds, reach out and we will do our best to help.
Frequently asked
Questions about Parsley Seeds – Petroselinum crispum
How long do parsley seeds take to germinate?
Parsley germination time is one of the most common surprises for new gardeners. Depending on soil temperature, moisture, and overall conditions, seeds can take anywhere from 14 to 28 days to sprout, and sometimes longer in cool soil. Keeping soil temperature between 65 and 70 degrees Fahrenheit tends to produce more reliable results than planting in cold ground.
Can parsley be grown in containers?
Container parsley growing works very well as long as you choose a pot that is at least 8 to 10 inches deep to accommodate the taproot. Use a quality potting mix with good drainage, and water more frequently than you would in-ground plants, since containers dry out faster. A container on a sunny balcony or porch can supply fresh parsley all season with minimal fuss.
Is parsley toxic to dogs and cats?
Parsley in large quantities can be harmful to both dogs and cats, particularly because of compounds called furanocoumarins found in the plant. Small incidental contact is unlikely to cause serious problems, but it is worth keeping pets away from established plants and away from seeds entirely. If your pet consumes a notable amount, contact your veterinarian promptly.
What soil pH does parsley prefer?
Parsley soil requirements include a pH range of roughly 6.0 to 7.0, meaning it does well in slightly acidic to neutral soil. If your garden soil tends toward the acidic side, adding a small amount of lime before planting can help. A basic soil test from your local extension office will tell you exactly where your soil stands.
When should I harvest parsley?
Parsley days to harvest generally fall between 70 and 90 days from seeding, though this varies by growing conditions. Begin harvesting when the plant has multiple sets of mature stems and always take from the outside of the plant first, cutting stems close to the base. Leaving the inner crown undisturbed allows the plant to keep pushing out new growth throughout the season.
Does parsley need full sun?
Parsley performs well in full sun, ideally six or more hours per day, but it is one of the more shade-tolerant herbs in the parsley herb garden. In regions with very hot summers, afternoon shade can actually improve leaf quality and slow the plant from bolting. In cooler climates, a full-sun position tends to produce the most vigorous growth.
Is parsley an annual or biennial?
Parsley is technically a biennial herb, meaning it completes its life cycle over two growing seasons. In the first year it produces the leafy growth gardeners harvest, and in the second year it flowers and sets seed before dying. Most gardeners treat it as an annual in the biennial herb garden, replanting each spring for a fresh, productive crop rather than waiting out the second-year flowering cycle.